Title: Hudson Bay
Categories: Bran Gin Alcohol Lime Oj
Yield: 1 Servings

1	oz	Gin
1/2	oz	Cherry brandy
1 1/2	ts	151-proof rum
1	tb	Orange juice
1 1/2	ts	Lime juice

Shake with ice and strain into cocktail glass.

Posted to MM-Recipes Digest V4 #3 by Glen Hosey on Aug 3, 1997

Recipe by: Mr. Boston

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